Blog Post About Food Processing Improvement

Most manufacturing companies tend to divide asset availability between the production and the maintenance department.  Food manufacturing facilities have to consider one other critical agency – sanitation.  The algebra just became more complex.  For general manufacturing: P(roduction) + M(aintenance) = 24 hrs/day.  Food manufacturers face this mathematical reality:  P + M + S(anitation) =24 hrs/day. …

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